In 100 g (Grams) of Fish, salmon, tipnuk, fermented (Alaska Native) there is 10.6 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Fish, salmon, tipnuk, fermented (Alaska Native).

Oil, soybean lecithin	100 g	100%
Oil, hazelnut	100 g	100%
Oil, babassu	100 g	100%
Oil, sheanut	100 g	100%
Oil, cupu assu	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed	100 g	100%
Shortening, household, lard and vegetable oil	100 g	100%
Oil, sunflower, linoleic, (partially hydrogenated)	100 g	100%
Shortening bread, soybean (hydrogenated) and cottonseed	100 g	100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated)	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor	100 g	100%
Oil, industrial, soy ( partially hydrogenated), all purpose	100 g	100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry	100 g	100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening	100 g	100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product	100 g	100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings	100 g	100%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy	100 g	100%

Fish, salmon, tipnuk, fermented (Alaska Native)

Fish, salmon, tipnuk, fermented (Alaska Native) is a type of American Indian Alaska Native Foods. The most significant nutrients in Fish, salmon, tipnuk, fermented (Alaska Native) are listed below.

Water	68.8 g	68.8%
Energy (calorie)	159 kcal
Energy (joule)	665 kJ
Protein	15.9 g	15.9%
Total lipid (fat)	10.6 g	10.6%
Ash	2 g	2%
Carbohydrate, by difference	0 g
Phosphorus, P	46 mg	0.05%
Thiamin	0.13 mg
Riboflavin	0.15 mg
Niacin	1.9 mg
Vitamin A, IU	780 IU

Nutrients in Fish, salmon, tipnuk, fermented (Alaska Native)